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Retired - NO LONGER TAKING ORDERS!!

 

Two full racks of our award-winning pork ribs, glazed to perfection. These are falling-off-the-bone tender with a sweet kick at the end. Everyone will be clamoring for more. 

Championship Pork Ribs

$68.99Price
  • Your ribs will arrive vacuum-sealed to lock in the freshness. Remove from foil and freeze immediately upon arrival. Do not remove vacuum-sealed bag. 

    Heating Instructions: 

    • Thaw completely 
    • Preheat over to 250-degrees 
    • Place in oven for 60 minutes
    • DO NOT REMOVE FROM VACUUM-SEALED BAG WHILE HEATING
    • Caution: Be careful of steam released from bag when opening after heating
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